Tim Hortons, a hallmark of Canadian culture, was co-founded in 1964 by Canadian hockey player Tim Horton and businessman Jim Charade in Hamilton, Ontario. Originally a single location selling coffee and doughnuts, the chain rapidly expanded its menu and footprint, embodying the Canadian ethos with its warm, welcoming atmosphere and a diverse range of food and beverages. This beloved brand has become synonymous with Canada’s identity, serving as a gathering place for communities across the nation and beyond, as it expanded internationally.
Tim Hortons has also introduced gluten-free options, such as the certified gluten-free Coconut Macaroon and its gluten-free breakfast sandwich option, catering to customers with gluten sensitivities. These additions demonstrate Tim Hortons’ commitment to inclusivity and its effort to serve a wider range of dietary requirements, allowing more customers to enjoy its offerings without compromise.
Contents
Tim Hortons Gluten-Free Menu 2024
Cold Beverages
- Original Iced Capp
- Light Iced Capp
- Supreme Mocha Iced Capp
- Supreme Caramel Iced Capp
- Iced Coffee
- Vanilla Iced Coffee
- Mocha Iced Coffee
- Mixed Berries Smoothie
- Frozen Lemonade
- Sweetened Iced Tea
- Caramel Iced Coffee
- Original Cold Brew
- Vanilla Cream Cold Brew
- Frozen Hot Chocolate
- Unsweetened Iced Tea
- Blackberry Mint Refresher
Breakfast
- Bacon
- Sausage
- Turkey Sausage
- Hash Brown
- Bacon And Cheese Omelette Bite
- Spinach And Egg White Omelette Bite
- Seasoned Sliced Steak
- Yogurt Parfait
Sides
- Kettle Chips
Soups And Chili
- Chili
- Potato Bacon Chowder
Hot Beverages
- Cappuccino
- Latte
- Vanilla Latte
- Mocha Latte
- Original Blend Coffee
- Dark Roast Coffee
- Decaf Coffee
- Regular Coffee
- Tea Latte
- Bagged Tea
- Caramel Macchiato
- Coffee Mocha
- French Vanilla
- Hot Chocolate
- White Hot Chocolate
- Steeped Tea
Note: Menu vary by locations